Appetizers
Bruschetta
Toasted bread with tomatoes
Calamari
Crispy fried squid rings
Caprese Salad
Fresh mozzarella and tomatoes
Pasta
Spaghetti Carbonara
Classic Roman pasta
Fettuccine Alfredo
Creamy parmesan sauce
Lasagna
Layered pasta with meat
Main Courses
Chicken Parmesan
Breaded chicken with marinara
Grilled Salmon
Fresh Atlantic salmon
Veal Marsala
Classic Italian veal dish